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simont

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Tue 2003-11-18 21:56
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[identity profile] bjh21.livejournal.comWed 2003-11-19 04:33
I get all my expertise from Catherine Whitehorn (Cooking in a Bedsitter, first edition). I think her approach to herbs goes something like:
  • Basil with tomatoes (optional)
  • Mixed herbs with everything else

As she points out, this has the advantage that you don't have 15 types of herb turning to grass on your window-sill.

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